Description
Authentic Thai Flavour in Every Spoonful
Thai Red Curry Paste is a bold, aromatic blend of chillies, lemongrass, galangal, garlic, and traditional spices. It delivers a harmonious balance of medium heat, warm spice, and subtle sweetness, capturing the deep, rich flavours of classic Thai red curry. Perfect for making authentic Thai red curry, it also enhances stir-fries, soups, noodles, marinades, and dipping sauces with its vibrant flavour.
Rooted in traditional recipes, this paste strikes the perfect balance of heat, complexity, and citrusy freshness, making it a must-have for lovers of bold and authentic Asian flavours.
Ideal for making classic red curry with coconut milk, vegetables, meats, or tofu, this paste also works beautifully in stir-fries, marinades, soups, and rice dishes. Whether you’re simmering a comforting curry or infusing grilled dishes with Thai flair, our red curry paste brings restaurant-quality taste to your home kitchen.
Made without artificial additives or preservatives, it’s an all-natural way to experience the essence of Thai cuisine—spicy, aromatic, and irresistibly delicious.
🧂 Processing
Thai Red Curry Paste is prepared by finely blending dried chillies, fresh herbs, and spices into a smooth, rich paste. The mixture is gently cooked to deepen its aroma and taste, then sterilised and hygienically packed to lock in freshness and ensure a long shelf life.
🎨 Colour & Appearance
Thai Red Curry Paste has a deep reddish-orange colour with a slightly coarse, moist texture. Its vibrant hue comes naturally from the blend of red chillies and spices.
🍽 Food Applications
Ideal for preparing traditional Thai red curry with chicken, beef, seafood, tofu, or vegetables. It can also be used to add bold flavour to stir-fried dishes, noodle soups, fried rice, marinades, or as a seasoning base for fusion dishes and sauces.
🧾 Ingredients
This Thai Red Curry Paste is crafted from a vibrant blend of chillies, lemongrass, onion, garlic, and galangal to create its signature aromatic heat. It is naturally sweetened with coconut sugar and enriched with coconut oil and coconut vinegar for depth and smoothness. Fresh notes of lime and basil add brightness and fragrance, while a touch of salt and water bring all the flavours together in a rich, authentic paste.
✅ Dietary Info
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Vegan: Yes – contains no animal-derived ingredients
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Vegetarian: Yes
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Gluten-Free: Yes – free from gluten-containing grains and additives
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Dairy-Free: Yes
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Nut-Free: Yes – does not contain nuts (verify for cross-contamination if necessary)
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Soy-Free: Yes
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No Artificial Colours or Flavours
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No Added MSG
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Low in Saturated Fat
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Naturally Sweetened with coconut sugar
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Preservative-Free and made with natural ingredients
🕒 Storage & Shelf Life
Store in a cool, dry place away from direct sunlight. Once opened, refrigerate and use within a few weeks for best flavour. Best enjoyed within two years from production.
📦 Packaging
Available in consumer-friendly sizes such as 175g jars, as well as bulk packaging suitable for restaurants and industrial use.
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