Parsley

Processing:

Our Parsley Microgreens are meticulously cultivated in a controlled environment using sustainable and organic farming practices. We begin with premium, non-GMO parsley seeds and nurture them under optimal conditions to ensure maximum flavor and nutrient density. By adhering to strict organic standards, we deliver microgreens that are both healthy for you and kind to the planet.

Colour & Appearance

Parsley Microgreens feature vibrant green, feathery leaves atop slender stems, capturing the essence of mature parsley in miniature form. Their lush color and delicate texture make them an attractive addition to any dish, adding both visual appeal and a fresh herbal aroma.

Food Application

• Salads: Enhance your salads with a handful of Parsley Microgreens for a fresh, aromatic flavor and a boost of nutrients.
• Sandwiches & Wraps: Elevate sandwiches and wraps by adding these microgreens for a subtle crunch and a burst of herbal goodness.
• Soups & Stews: Sprinkle over soups and stews just before serving to add a bright, fresh note that enhances the overall flavor.
• Pasta & Sauces: Incorporate into pasta dishes or garnish sauces to bring a new dimension of taste and freshness.
• Garnishes: Use as a flavorful and eye-catching garnish for grilled meats, seafood, and appetizers.

Ingredients:

100% Organic Parsley Microgreens.

Dietary Info

• Gluten-free
• Lactose-free
• Cholesterol-free
• Suitable for Vegans
• Non-GMO

Storage and Shelf Life:

Store Parsley Microgreens in a cool, dry place away from direct sunlight. For optimal freshness, consume within 5–7 days of purchase. To extend shelf life, refrigerate in an airtight container for up to 10 days.

Packaging

Available in various sizes to suit your needs, including eco-friendly clamshells, resealable bags, and bulk options for restaurants and catering services.