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Tropical Zing. Boldly Sri Lankan.
Experience the vibrant fusion of tropical tang and island spice with our Ambarella Chutney—a mouthwatering creation made from handpicked Sri Lankan Ambarella (hog plum), known for its uniquely tart and fruity flavour. This rustic, golden chutney is carefully spiced to achieve a bold, balanced profile that celebrates tradition and elevates any dish.
Whether paired with spicy rice, tucked into street food favourites, or spooned onto grilled meats, Ambarella Chutney brings a splash of island authenticity to every bite.
🌿 100% Natural Ingredients
🧑🍳 Artisan Crafted & Versatile
🍴 No Artificial Flavours or Preservatives
🥄 Ideal for Dipping, Spreading & Cooking
Add a spoonful of Sri Lankan sunshine to your plate.
Our Ambarella Chutney is handcrafted in small batches using traditional recipes and fresh, local ingredients. We blend ripe Ambarella fruit with chilli, garlic, and native spices—without any artificial additives—to preserve its bold flavour and nutritional value.
A vibrant golden-orange hue with a slightly coarse, pulpy texture. Specks of chilli and spice add visual flair, while the natural fruit fibres create a hearty, homemade look that reflects its artisanal roots.
Ambarella (hog plum), Sugar, Vinegar, Chilli, Salt, Garlic, Ginger
Store in a cool, dry place. Refrigerate after opening. Best enjoyed within 3 months for peak flavour and freshness.
Available in sleek glass jars for home cooks and curated gift boxes. Wholesale packaging options tailored for retailers and culinary professionals.
If you’d like, I can help you create a shorter version for social media, or even an SEO-optimised product description. Shall we keep the tropical vibe going? 🍋🔥
| Weight | 0.2 kg |
|---|---|
| Dimensions | 6 × 4 × 1 cm |
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