ProcessingCoconut water is fermented with sugar and simply left to ferment in speciality wooden barrels up to 6 to 12 months.

Colour & Appearance

Cream is smoky white.

Food Application

Cook, marinate, pickling & salad dressing.

Ingredients

• Aged coconut water
• Sugar

Dietary Info

• Gluten free
• Lactose free
• Cholesterol free
• Suitable for Vegans
• Non-GMO

Storage and Shelf LifeStore in a clean area without direct exposure to sunlight. Avoid storage in high-moisture areas. Best used within 36 months of the production date.

Packaging

250ml, 375ml